Agave Dark Syrup
250g
This pouring syrup has a rich malt caramel taste and can be used as a substitute for brown sugar or maple syrup. It’s delicious on ice cream and puddings, as well as in yogurts and smoothies.
Additionally, it works wonderfully in marinades, hot drinks, baking, and can even be spread thickly on pancakes.
Since agave is approximately 1.5 times sweeter than sugar, you’ll need much less to achieve the same level of sweetness.
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Ingredients
100% Concentrated Agave Juice, organically produced.
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Allergen Information
No Allergens
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Nutritional Values (Typical Value per 100g)
Energy: 1297KJ / 305kcal
Protein: <0.5g
Carbohydrate: 75.0g
(of which sugars): 75.0g
Fat: <0.5g
(of which saturates): <0.1g
Fibre: <0.5g
Salt: 0.03g
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